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Miso Soup

Procedure (Cheating and fast way to yummy miso soup!): 1. Use 1 sachet of prepacked bonito daishi (bonito flakes stock), I used a non-MSG version. You can get them at supermarket, Japanese food...

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Steamed silken tofu with minced pork

Procedure: 1. Soak 3 dried shiitake mushrooms for about 1 hour, cut into thin slices. 2.Thinly cut carrot slices into fine juliennes. (I used 1/3 medium carrot). 3. Finely chop 3 cloves of garlic with...

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Chili Crab

1. Blend all ingredients in (A) using a blender or food processor, leave aside. Mix (B) in a separate bowl.2. Put groundnut oil into hot wok, when oil is hot, add garlic and fry till fragrant.3. Add...

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Spicy Thai Green Mango Salad

1. Prepare all the ingredients in PART A and mix together (except for roasted peanuts, cashew nuts and coriander leaves) in a big bowl. 2. Heat the cooking oil in pan before adding the shallots and...

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Fried shrimp and turnip (jicama) wanton

1. Heat up a pan or wok, put in the 1 tbsp of groundnut oil then the garlic, followed by the Chinese turnip (jicama), shrimps, chopped chives and coriander.2. Season with the soy sauce and cook till...

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Rosemary grilled chicken wings

Grilled chicken wings:1. Marinate chicken wings for about 2 hours with all the other ingredients. 2. Preheat oven at 180 C for about 30 minutes.3. Grill for about 20 minutes or until chicken wings turn...

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